Cannelloni is a show-stopper, and it tastes even better than it looks, with meltingly tender homemade pasta, tangy tomato sauce, creamy ricotta, salty prosciutto and sweet sausage, melded together in perfect balance.

The last tomatoes of summer are cradled in a silky custard and layered with sausage, leeks, and mozzarella cheese in this beautiful and savory Heirloom Tomato Pie.