Mozzarella en Carozza is an Italian grilled cheese sandwich that’s pure comfort food, warm and cheesy, crusty on the outside and gooey on the inside, and served with warm marinara sauce for dipping.

Stuffed Zucchini Blossoms are an ephemeral summer prize, oozing with warm, creamy cheese filling inside a light crispy coating, with basil-laced marinara for dipping.

This comforting, rib-sticking dish features meatballs so tender they melt in your mouth, perched on a mound of pasta draped in tangy homemade marinara,

A base of marinara-drenched rigatoni takes the place of crust in this pasta dish that thinks it’s a pizza, draped with oozing cheese and topped with crusty bits of hamburger and charred slivers of red onion.

Cannelloni is a show-stopper, and it tastes even better than it looks, with meltingly tender homemade pasta, tangy tomato sauce, creamy ricotta, salty prosciutto and sweet sausage, melded together in perfect balance.