This classical playlist is the perfect soundtrack for an autumn drive in the country.

For a fireside lunch on a blustery fall day, winds howling and leaves swirling, try this thick and smoky-tasting soup, preferably with a chunk of bread still warm from the oven. 

October has brought the chill I’ve been waiting for, an excuse to light the first indoor fire of the season, and fill the house with the warm aromas of roasting chicken and apple pie.

Of all the dishes that fill the house with tantalizing aromas, Lemon Thyme Roast Chicken is at the top of the list.

Sweet and savory, rich and creamy, this butternut squash has gorgeous color that lights up the plate beside hearty fall dishes like…

Music for moonlit nights.

This apple pie breaks all the rules in a surprisingly delicious way, and the secret is in the apple you never thought to bake with.