Steamed Clams meets Moules Marinière meets Shrimp Scampi in this abundant, messy, garlicky, briny tumble of shellfish. 

Actually these are clam fritters, pillow-y soft and light, jam packed with clams and perked up with scallions, Sriracha, and a hint of ginger.

Strozzapreti with Sausage, Clams and Broccolini is a riff on the classic Linguine with Clam Sauce. The addition of spicy sausage and tender broccolini makes it a great one-dish meal.