Anchovies or no anchovies?

Homemade ricotta cheese is sweet and soft, with a consistency that resembles whipped cream more than it does cheese.  It’s luxurious layered into lasagna, but can also…

The last tomatoes of summer are cradled in a silky custard and layered with sausage, leeks, and mozzarella cheese in this beautiful and savory Heirloom Tomato Pie.